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So after finding out about Sarawak Laksa in Kajang, we didn’t realise that the very same cafe sells sarawak kolomee too. Apparently the guy who sells the laksa had been bringing in the curly noodles from Kuching to this stall for over a year before he himself moved here to try out the business. However, the stall that actually sells the kolomee is run by a local hakka woman and her stall name is simply misleading. If not for the overflowing kolomee peeping out of the rack in the stall, we wouldn’t have known. Not knowing whether it would taste ‘authentic’ or not, we ordered just one plate to give…

This Chinese New Year, we won’t be able to go back to Sarawak and taste all the delicious food there since it is very near to my delivery date. During Christmas, we were having dinner with John’s sisters and brother and in-laws, when his sister told us about a newly opened Sarawak Laksa stall in Kajang, so near to our house, just opposite the old Hugo supermarket. We hastily made our way there the very next morning for breakfast. The stall is inside Kafe Chung Hua, a corner lot shop under the fly over. It is just opened over a month by a Kuching Tabuan Jaya guy called Ah Ping.…