Once a while, we still can have a taste of Sarawak in Puchong. Last Merdeka, being a patriotic day, made me remember Sarawak all the more. So we made a drive down to Puchong, Bintang foodcourt just before attending a wedding, to taste the ever missed, Kolo Mee.
Thank God it was open, but the noodles were already finishing. Here, Kolo Mee is so pricey. In Kuching, it usually cost RM2.70 to RM3.50 in town area, but here, the regular size is RM3.80 and Large is RM4.30. We ordered the Large, somehow the uncle made the regular and it was the last bowl after that.
This is really an authentic stall, only that the Kolo Mee is served on plates instead of bowls. But the uncle did mix it in a bowl.
It comes complete with red chillies!
![[Valid RSS]](http://leonalim.com/blog/wp-content/images/valid-rss.png "Validate my RSS feed")
8 Comments
any good? authentic? i used to eat here pretty often but never tried the kolo mee.
it does look like the real stuff. for KL prices i guess it isnt expensive
doesn’t look like original ler.
** I’m on Chrome **
I miss KOLOMEE! They are only perfect with the chilies! Anyway cant wait to go back Kuching this coming holiday!
ya it’s the most authentic kolomee I’ve eaten here so far, it’s also the curly noodles and has the char siew red sauce
Hahaha. RM4.30 for large? Sounds cheap to me
take me go makan when i visit next ya? i really loved that sarawak kolome! i loved all the food in kuching … esp ur mum’s cooking! aiyoooooo meleleh!
4 bucks here for a rare item is CHEAP.
Got Too Bak You (sauce) & most important Red Chillis! Here always get green chillis ler. or the smal cili padi.