{"id":544,"date":"2008-03-28T16:01:12","date_gmt":"2008-03-28T08:01:12","guid":{"rendered":"http:\/\/leonalim.com\/blog\/index.php\/2008\/03\/28\/kolomee-on-facebook\/"},"modified":"2008-03-28T16:01:12","modified_gmt":"2008-03-28T08:01:12","slug":"kolomee-on-facebook","status":"publish","type":"post","link":"https:\/\/leonalim.com\/blog\/index.php\/2008\/03\/28\/kolomee-on-facebook\/","title":{"rendered":"Kolomee on Facebook"},"content":{"rendered":"

I think it was a couple of weeks ago when John became a member of the Facebook group, Sarawak Kolomee Appreciation Society<\/a>…I couldn’t believe it, an appreciation society for a food dish? Well, in the hearts of Sarawakians, Kolomee does kind of reign amongst all noodles..all food in this matter. After nearly ten years away from home sweet home, finally, with the help of Facebook, we found West Malaysia’s most authentic Kolomee stall, and it’s not too far. Accessible by car, 40 minutes drive from Kajang. <\/p>\n

\"kolomee\"<\/p>\n

Immediately, as we found out the place in Puchong at Bintang Foodcourt, plans were made to make a trip there. That Saturday, we have Morning watch in church, so we woke up as early as 5.30am with Kolomee as the final goal. <\/p>\n

Dragging a West Malaysian friend, William along, we found our way without GPS to the aforementioned destination. Surprisingly, the Kolomee is not so expensive, unlike ones found in Singapore.<\/p>\n

\"kolomee<\/p>\n

We went in such haste, that I even forgot to bring along my camera. Thus, these pics are rather blurry, being taken from a camera phone.<\/p>\n

\"kolomee\"<\/p>\n

But surely, it did not dampen the taste of the very authentic kolomee. Only downside was, why is it served on plates not bowls? Back in Kuching, Kolomee must be served in bowls, even better, those with the hand painted chicken porcelain bowls!<\/p>\n

\"william\"<\/p>\n

Down it with a glass of Teh C Peng, PERFECTO! Anyways, the Kolomee in this stall is near perfect, nothing like this can be found anywhere else in West Malaysia! Well, I hope there are others though. We ate and ta pau (pack) like there’s no tomorrow.<\/p>\n

\"finish\"<\/p>\n

To know how to get there, read this post<\/a>. <\/p>\n","protected":false},"excerpt":{"rendered":"

I think it was a couple of weeks ago when John became a member of the Facebook group, Sarawak Kolomee Appreciation Society…I couldn’t believe it, an appreciation society for a food dish? Well, in the hearts of Sarawakians, Kolomee does kind of reign amongst all noodles..all food in this matter. After nearly ten years away from home sweet home, finally, with the help of Facebook, we found West Malaysia’s most authentic Kolomee stall, and it’s not too far. Accessible by car, 40 minutes drive from Kajang. Immediately, as we found out the place in Puchong at Bintang Foodcourt, plans were made to make a trip there. That Saturday, we have Morning watch in church, so we woke up as early as 5.30am with Kolomee as the final goal. Dragging a West Malaysian friend, William along, we found our way without GPS to the aforementioned destination. Surprisingly, the Kolomee is not so expensive, unlike ones found in Singapore. We went in such haste, that I even forgot to bring along my camera. Thus, these pics are rather blurry, being taken from a camera phone. But surely, it did not dampen the taste of the very authentic kolomee. Only downside was, why is it served on plates not bowls? Back in Kuching, Kolomee must be served in bowls, even better, those with the hand painted chicken porcelain bowls! Down it with a glass of Teh C Peng, PERFECTO! Anyways, the Kolomee in this stall is near perfect, nothing like this can be found anywhere else in West Malaysia! Well, I hope there are others though. We ate and ta pau (pack) like there’s no tomorrow. To know how to get there, read this post.<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"fifu_image_url":"","fifu_image_alt":"","_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[525],"tags":[],"class_list":["post-544","post","type-post","status-publish","format-standard","hentry","category-lifestyle-leisure"],"yoast_head":"\nKolomee on Facebook - Leonalim.com<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/leonalim.com\/blog\/index.php\/2008\/03\/28\/kolomee-on-facebook\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Kolomee on Facebook - Leonalim.com\" \/>\n<meta property=\"og:description\" content=\"I think it was a couple of weeks ago when John became a member of the Facebook group, Sarawak Kolomee Appreciation Society…I couldn’t believe it, an appreciation society for a food dish? 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Only downside was, why is it served on plates not bowls? Back in Kuching, Kolomee must be served in bowls, even better, those with the hand painted chicken porcelain bowls! Down it with a glass of Teh C Peng, PERFECTO! Anyways, the Kolomee in this stall is near perfect, nothing like this can be found anywhere else in West Malaysia! Well, I hope there are others though. We ate and ta pau (pack) like there’s no tomorrow. 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Apparently the guy who sells the laksa had been bringing in the curly noodles from Kuching to this stall for over a year before he himself moved here to\u2026","rel":"","context":"In "Lifestyle & Leisure"","block_context":{"text":"Lifestyle & Leisure","link":"https:\/\/leonalim.com\/blog\/index.php\/category\/lifestyle-leisure\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":1082,"url":"https:\/\/leonalim.com\/blog\/index.php\/2011\/05\/03\/kuching-kolomee-hits-kajang-again\/","url_meta":{"origin":544,"position":1},"title":"Kuching Kolomee hits Kajang again","author":"leona","date":"May 3, 2011","format":false,"excerpt":"A couple of years ago, I wrote about Kuching Kolomee in Kajang. Unfortunately, business was not awesome so the guy moved to Kuchai Lama in KL to continue his business. Hallelujah once again to Sarawakians in Kajang as this new shop was opened recently. And what more, it is really\u2026","rel":"","context":"In "Lifestyle & Leisure"","block_context":{"text":"Lifestyle & Leisure","link":"https:\/\/leonalim.com\/blog\/index.php\/category\/lifestyle-leisure\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":1229,"url":"https:\/\/leonalim.com\/blog\/index.php\/2011\/10\/14\/better-sarawak-kolomee-kajang\/","url_meta":{"origin":544,"position":2},"title":"A new better Sarawak Kolomee in Kajang","author":"leona","date":"October 14, 2011","format":false,"excerpt":"We were thrilled to find another stall selling Authentic Sarawak Kolomee in Kajang. This one is at the badminton court at Sg Chua. The noodles are very authentic, well, it is flown in from Kuching. The only non authentic things are it is served in plates, and they use only\u2026","rel":"","context":"In "Lifestyle & Leisure"","block_context":{"text":"Lifestyle & Leisure","link":"https:\/\/leonalim.com\/blog\/index.php\/category\/lifestyle-leisure\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":38,"url":"https:\/\/leonalim.com\/blog\/index.php\/2004\/01\/27\/i-woke-up-yesterday-morning\/","url_meta":{"origin":544,"position":3},"title":"I woke up yesterday morning","author":"leona","date":"January 27, 2004","format":false,"excerpt":"I woke up yesterday morning to my mum talking about the water entering the house...yea flash flood hits again. So, there was all this water on the road! Thank GOd it didnt ruin anything in the house and had nearly all subsided. So, we went on out for breakfast, kolomee\u2026","rel":"","context":"In "Community & Events"","block_context":{"text":"Community & Events","link":"https:\/\/leonalim.com\/blog\/index.php\/category\/community-events\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/leona.negimaki.com\/blog\/wp-content\/images\/2004\/flood.jpg?resize=350%2C200","width":350,"height":200},"classes":[]},{"id":3502,"url":"https:\/\/leonalim.com\/blog\/index.php\/2015\/10\/28\/opensnap-photo-dining-guide-app-review\/","url_meta":{"origin":544,"position":4},"title":"OpenSnap Photo Dining Guide App Review","author":"leona","date":"October 28, 2015","format":false,"excerpt":"Are you the type that love to snap pics of your food before you dive in? Don't lie, I know what you did at lunch just now. Guess what, for all the foodie out there, Opensnap is here to save you. I'd say Opensnap is a lot like Instagram, but\u2026","rel":"","context":"In "Collaborations"","block_context":{"text":"Collaborations","link":"https:\/\/leonalim.com\/blog\/index.php\/category\/collaborations\/"},"img":{"alt_text":"Untitled","src":"https:\/\/i0.wp.com\/farm1.staticflickr.com\/742\/22347303489_699420b2da.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":759,"url":"https:\/\/leonalim.com\/blog\/index.php\/2009\/06\/30\/kuching-kolo-mee-in-kajang\/","url_meta":{"origin":544,"position":5},"title":"Kuching Kolo Mee in Kajang","author":"leona","date":"June 30, 2009","format":false,"excerpt":"Ok, I think I wrote about this place in Sg Chua before that sells Sarawak Laksa, but the difference now is that the Kolo mee cook has been changed to the authentic Kuching guy. It is also cheaper now at RM4 per bowl, yes, served in a bowl now. The\u2026","rel":"","context":"In "Lifestyle & Leisure"","block_context":{"text":"Lifestyle & Leisure","link":"https:\/\/leonalim.com\/blog\/index.php\/category\/lifestyle-leisure\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]}],"_links":{"self":[{"href":"https:\/\/leonalim.com\/blog\/index.php\/wp-json\/wp\/v2\/posts\/544","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/leonalim.com\/blog\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/leonalim.com\/blog\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/leonalim.com\/blog\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/leonalim.com\/blog\/index.php\/wp-json\/wp\/v2\/comments?post=544"}],"version-history":[{"count":0,"href":"https:\/\/leonalim.com\/blog\/index.php\/wp-json\/wp\/v2\/posts\/544\/revisions"}],"wp:attachment":[{"href":"https:\/\/leonalim.com\/blog\/index.php\/wp-json\/wp\/v2\/media?parent=544"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/leonalim.com\/blog\/index.php\/wp-json\/wp\/v2\/categories?post=544"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/leonalim.com\/blog\/index.php\/wp-json\/wp\/v2\/tags?post=544"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}