Ok, I think I wrote about this place in Sg Chua before that sells Sarawak Laksa, but the difference now is that the Kolo mee cook has been changed to the authentic Kuching guy.
It is also cheaper now at RM4 per bowl, yes, served in a bowl now. The Kolomee is probably 80% authentic, the noodles is definitely imported from Kuching.
What is lacking is the red Pork oil which is from the Kuching famous red roasted pork, but here the roasted pork is brown, so no red oil.
The taste, well taste pretty good. Nothing like the ‘springyness’ of the curly noodle.
Lots of Sarawak people living in Kajang go to this place it seems. Everytime we are there, the boss will tell us about the gang of Sarawakians from here and there. At least now when we crave a taste of Kolo mee, this place will do good for now, since it’s super near to us.
Hallelujah!!
i prefer my kolomee orange in color….heheheh
if i’m not wrong, the red in the pork oil is colouring la.
This is pretty cool…interesting to see authentic kolo mee in Kajang! Thought it’s only available in KL/PJ
Aww… too bad i didn;t get to taste it when i was still in kajang
i’ve tasted the one from Kuching, it;s reli quite nice but here in Bintulu it’s quite hard to find nice one…. haha.
Hi, Where is Sg Chua??? I am CRAVINGGGGG FOR LAKSAAAAAA… it’s been so long not home!
Anne, Sg Chua is in Kajang Selangor. Where r u from?
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I’m staying near Sg Chua. Which shop to be exact? Any name?
R u from Sarawak? You’re a tad late coz the shop actually closed down and moved to kuchai lama due to no business here. The nearest kolomee now can be found in Mahkota Cheras, tho not as authentic
Do you know which area of Kuchai he moved to?
yes, i’m from kch. Oh dear so sayang it closed down. Normally i still obtain kolo mee in SK and Puchong.
i knew, but now i can’t remember oops. But fear not, a new kolo mee shop has opened in Kajang, at Restaurant 2020 opposite Holy Family church. Taste ok, made a young lad from Kuching.
Sorry that i am not that good with Kajang area, where is this Holy Family Church and Restaurant 2020?
If you can find Holy Family Church Kajang (google maps), you definitely can’t miss Restaurant 2020. They’re directly opposite of each other.
The noodles are hand made; tastes OK (quite original, though nothing beats the curly noodles). It’s tad dry, but can be overcome with some soup. The chili is DEFINITELY ORIGINAL style. Nothing beats sitting in a kopitiam at 9am on a Sunday reading papers and eating kolo mee, in West Malaysia!! The smell of lard wafting thru your nostrils are plain AWESOME!
[...] couple of years ago, I wrote about Kuching Kolomee in Kajang. Unfortunately, business was not awesome so the guy moved to Kuchai Lama in KL to continue his [...]