This is one of the best Chee Cheong Fun stall in Kajang market area, mostly I have this for breakfasts. Recently, my sister and bro in law came and John brought them there, and they totally love it.
They sell it in two sizes, big and small, with two kinds of ingredient, either with char siew (pork) or prawns or mix. Normally I prefer to mix. The secret of the taste lies in the tenderness of the ‘fun’, the white part made of flour and the sauce…not too salty, just nice.
This dish is quite rare in Kajang, I don’t know where else one can find this in the early morning.
izzit the near wet market and da zhong there?
i love it too ohh….i miss it ler!!
Possibly best in Malaysia
true!! still de best i’ve ever tried in the whole country!!
hi, saw ur post here. may i noe where is tis restoran? i luv chee cheong fun and i would like to go this place to try out!! any address?? is it near metro kajang? thx..
it’s at the rows of coffee shops in pasar kajang, along the river…next to Da chong
tz for quick reply!! wat is the name of the restoran? i think i will hv to round the area to find tis place..
Don’t remember the name..but it’s the first few shops, you will be able to see the uncle or his son making the chee cheong fun outside